6 Cancer-Fighting Foods You Should Always Stock in Your Kitchen
These everyday foods have high levels of cancer-fighting antioxidants that can help protect your body from the disease.
Cancer rates continue to rise—there were more than 1.6 million new diagnoses in 2017. But the foods you eat can play a big role in your defense. Foods rich in cancer-fighting antioxidants can help to prevent the disease, and thankfully you probably already have many of them in your kitchen. Here are six cancer-fighting foods you should always have on hand in your pantry, fridge or freezer, and some ideas for how to cook with them.
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From: Prevention US
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